Salto is cozy atmospheric restaurant by the sea located on the tiny fishing village of Avlakia in Samos, Greece. The menu has a solid mediterranean foundation with notable influences from the Greek and Italian regional cuisines. In the same location there were previously other restaurants that after 2008 gained a more discerning clientele. Today, Salto welcomes you in a brand new decor to enjoy the cuisine of Alex Mantoglou. Bright white colors and a few wooden details reveal the place’s fresh character
